Tasting Room of the Week:

WILSON WINERY

by Michelle J. Baker
What are the odds that one winery, and one winemaker, can make the best red wine in Sonoma County two years in a row? Long, unless it’s Dry Creek Valley’s Wilson Winery and winemaker Diane Wilson, who pulled off that astonishing feat with two different single-vineyard Zinfandels in 2005 and 2006, respectively.
What greater reason to visit Wilson than they have consistently been piling up the top awards for their...

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